Blood Coagulation Changes in Rats Fed High Fat Diets

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Blood Coagulation Changes in Rats Fed High Fat Diets.

• For the past fift3 j-ears investigators have attempted to show a relationship between high lipid diets and the production of atherosclerosis and thrombosis. Recently interest has shifted from a consideration of diets in the pathogenesis of atherosclerosis to a study of their association with alterations in the levels of coagulation factors as a possible cause of thrombus formation, a possibil...

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Changes in the Estrous Cycle of Female Rats Fed High Carbohydrate and High Protein Diets

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Vitamin E protects against extraskeletal calcification in uremic rats fed high fat diets

BACKGROUND High fat diets are implicated in the pathogenesis of metabolic syndrome, obesity and renal disease. Previous studies have revealed that high fat diets promote vascular calcification in uremic rats. Moreover, vitamin E has been shown to prevent uremic calcifications in genetically obese Zucker rats fed standard diet. The objective of this study was to investigate the influence of vita...

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ژورنال

عنوان ژورنال: Circulation Research

سال: 1963

ISSN: 0009-7330,1524-4571

DOI: 10.1161/01.res.13.6.529